Start Your Day Right: The Best Campfire Breakfast Burritos

campfire breakfast burritos

Breakfast is the most important meal of the day, and it’s even more important when you’re on a camping trip. There’s nothing quite like waking up in the great outdoors, with the scent of fresh pine in the air and the sound of a crackling fire. But what to cook for that all-important first meal of the day? Why not try out these delicious, filling, and easy-to-make campfire breakfast burritos?

The Perfect Campfire Meal

Camping meals need to be simple, hearty, and delicious. They need to provide you with the energy to power through a day of hiking, fishing, or just relaxing by the lake. The campfire breakfast burrito ticks all these boxes, combining tasty ingredients with a quick and easy cooking method.

Why Breakfast Burritos?

Campfire breakfast burritos are an excellent choice for several reasons. For starters, they’re fully customizable. You can load them up with your favorite ingredients or keep them simple, depending on your personal preferences and dietary needs. Plus, they’re portable. Once they’re cooked, you can wrap them up in foil and take them with you on your day’s adventures.

Gathering Your Ingredients

Before you head out on your camping trip, you’ll need to gather your ingredients. For this recipe, we’re going to stick with the basics. Remember, you can always add or subtract ingredients based on your personal tastes.

The Basics

For a classic campfire breakfast burrito, you’ll need:

  • 8 large eggs
  • 1 pound of sausage or bacon
  • 2 cups of shredded cheese (cheddar, Monterey Jack, or a blend)
  • 1 large onion
  • 1 bell pepper
  • 1 can of black beans
  • 8 large flour tortillas
  • Salt and pepper to taste
  • Cooking oil or butter
  • Aluminum foil

Optional Extras

If you’re feeling adventurous, consider adding:

  • Sliced avocado or guacamole
  • Salsa or hot sauce
  • Sour cream
  • Chopped fresh cilantro
  • Diced tomatoes

Preparing Your Campfire Breakfast Burritos

With all your ingredients ready, it’s time to get cooking. The beauty of these burritos is that they can be prepared on a campfire or a camping stove, so you’re good to go no matter your setup.

Cooking Your Ingredients

  1. Start by heating your cooking oil or butter in a large skillet over your fire or stove.
  2. Add the sausage or bacon and cook until it’s fully cooked and crispy. Remove it from the pan and set it aside, but keep the skillet hot.
  3. Dice the onion and bell pepper and add them to the skillet. Cook until they’re softened and slightly caramelized.
  4. While the vegetables are cooking, whisk the eggs in a bowl and season them with salt and pepper. Once the vegetables are ready, pour the eggs into the skillet and scramble them with the vegetables.
  5. Drain and rinse the black beans and stir them into the egg mixture.
  6. Once everything is cooked, add the cheese and cooked sausage or bacon back into the pan and stir until the cheese is melted and everything is well combined.

Assembling Your Burritos

  1. Lay out a tortilla and spoon a generous amount of the egg mixture onto the center.
  2. Add any of your optional extras, like salsa, sour cream, or avocado.
  3. Fold in the sides of the tortilla, then roll it up from the bottom to fully enclose the filling.
  4. Wrap the burrito
  5. Wrap the burrito tightly in aluminum foil. Repeat this process with the remaining tortillas and filling.

Now, at this point, you can choose to eat your burritos right away, or you can store them in a cooler or backpack for later. If you’re saving them, make sure to keep them chilled to prevent spoilage.

Cooking Your Burritos on the Campfire

If you’re ready to eat your burritos now, it’s time to cook them on the campfire. This step gives the burritos a wonderful toasty flavor and ensures the cheese is fully melted.

Cooking Instructions

  1. Place your foil-wrapped burritos on a grill grate over your campfire. If you don’t have a grill grate, you can place them directly on the hot coals.
  2. Cook the burritos for about 10 minutes, turning them every few minutes to ensure they cook evenly.
  3. Carefully remove the burritos from the fire (they’ll be hot!), unwrap them, and enjoy!

Safety Tips

Always be mindful of safety when cooking over a campfire. Use tongs or a long stick to turn the burritos, and keep a safe distance from the fire to avoid burns. Make sure to put out your fire completely when you’re done cooking.

The Joy of Campfire Cooking

Cooking over a campfire is one of the great pleasures of camping. It allows you to connect with nature, slow down, and enjoy the simple things in life. These campfire breakfast burritos are a perfect example of how easy and delicious campfire cooking can be. So the next time you’re planning a camping trip, why not give them a try? You and your fellow campers will be glad you did. Happy camping, and bon appétit!

Variations and Adaptations

The beauty of the campfire breakfast burrito lies in its flexibility. Feel free to make adjustments to suit your taste or dietary requirements. After all, part of the fun of cooking is in the creativity and customization!

Vegetarian and Vegan Alternatives

If you’re a vegetarian, swap out the sausage or bacon for a plant-based alternative, or amp up the veggies by adding mushrooms, spinach, or zucchini. If you’re vegan, there are numerous vegan-friendly substitutes available for eggs and cheese, or you could bulk up your campfire breakfast burritos with tofu scramble.

Gluten-Free Options

For those who are gluten intolerant, gluten-free tortillas are widely available. You could also use corn tortillas for a different twist, just remember they’re often smaller so you may need to adjust the portion sizes.

Tips for Meal Prepping

These breakfast burritos are not only delicious but also perfect for meal prep. Here are some tips to make your camping mornings hassle-free.

Pre-Cook Your Ingredients

You can cook your filling at home before your camping trip and then refrigerate it. When you’re ready to eat, just heat up the filling, assemble your burritos, and cook them on the campfire. This method drastically cuts down on your campsite cooking time.

Pre-Make Your Burritos

Alternatively, you can fully assemble your burritos at home, wrap them in foil, and store them in your cooler. When it’s breakfast time, all you have to do is place them on the campfire to heat them up.

Final Thoughts

So, there you have it! A mouth-watering campfire breakfast burrito recipe that’s sure to make your next camping trip a culinary delight. Remember, the best recipes are the ones that bring joy and satisfaction. And these breakfast burritos, with their heartiness and versatility, are sure to do just that.

Don’t be afraid to get creative and add your own spin to this recipe. After all, outdoor cooking is all about fun, adventure, and making memories that will last a lifetime. Happy trails, and even happier eating!

Looking for a sweeter alternative to breakfast check out this Dutch oven cinnamon roll breakfast.

Campfire Breakfast burrito

Campfire Breakfast Burritos

Campfire breakfast burritos are a hearty and satisfying camping breakfast option that combines scrambled eggs, sausage, potatoes, and cheese in a tortilla wrap. The filling is cooked in a skillet over a campfire or portable stove, then wrapped in a tortilla and served with hot sauce or salsa. This easy-to-make breakfast can be customized with additional ingredients like onions, peppers, or avocado for added flavor and nutrition
Course Breakfast
Cuisine American
Servings 6 Servings


  • 6 Large Eggs
  • 1/4 Cup Milk
  • 1/2 Cup Diced Onion
  • 1/2 Cup Diced Bell Pepper
  • 1/2 Cup Diced Ham or Cooked Bacon
  • Salt and Pepper to Tastes
  • 6 Large Flour Tortillas
  • 1 Cup Shredded Chedder Cheese
  • Salsa and Sour Cream Optional


  • Heat a large skillet over a campfire or camping stove.
  • In a bowl, whisk together eggs, milk, salt, and pepper.
  • Add onion and bell pepper to the skillet and sauté until soft.
  • Add ham or bacon to the skillet and sauté for a few more minutes.
  • Pour the egg mixture into the skillet and scramble until cooked through.
  • Warm tortillas over the campfire or camping stove.
  • To assemble the burritos, place a tortilla on a plate, add a spoonful of scrambled eggs and top with shredded cheese.
  • Fold in the sides of the tortilla and roll up tightly.
  • Repeat with remaining tortillas and egg mixture.
  • Serve with salsa and sour cream, if desired.
Keyword Breakfast, Burrito, Campfire, Camping

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